CYBB / NOX2 / gp91phox Antibody
Catalog Number: LS-C335167
2 sizes / from $281.00
Antibody: Rabbit Polyclonal
Applications: Immunofluorescence, Immunohistochemistry (general), Western Blot
Reactivity: Human, Mouse, Rat
Format: Liquid
(Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.
Human CYBB / NOX2 / gp91phox Protein (Recombinant 6His-SUMO, N-terminus)
ProteinLSBio Guarantee
| Expression System | Escherichia coli (Prokaryotic) |
| Format: | Liquid |
$330.00each
Catalog Number: LS-G56199-20
Catalog Number: LS-G56199
For bulk orders or custom formulations:
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- Description
- CYBB / NOX2 / gp91phox Protein LS-G56199 is a Recombinant Human CYBB / NOX2 / gp91phox produced in E. coli aa 283-570 with 6His-SUMO, N-terminus tag(s). For Research Use Only
- Category
- Proteins & Peptides > Proteins > Recombinant Proteins
- Alternative Names
- Chronic granulomatous disease | CGD91-phox | Cytochrome b558 subunit beta | Cytochrome b(558) subunit beta | CYBB | gp91-1 | gp91-PHOX | p22 phagocyte B-cytochrome | AMCBX2 | CGD | Cytochrome b-245 heavy chain | gp91PHOX | NADPH oxidase 2 | NOX2 | p91-PHOX
- Origin Species
- Human
- NCBI GenBank
- NM_000397
- SwissProt
- P04839
Protein
- Expression System
- Escherichia coli (Prokaryotic)
- Fusion Tag
- Hexahistidine Tag, Small Ubiquitin-like Modifier Tag
- Protein Type
- Recombinant
- Amino Acid Sequence
1aa 283-570 |ERLVRFWRS QQKVVITKVV THPFKTIELQ MKKKGFKMEV GQYIFVKCPK61VSKLEWHPFT LTSAPEEDFF SIHIRIVGDW TEGLFNACGC DKQEFQDAWK LPKIAVDGPF121GTASEDVFSY EVVMLVGAGI GVTPFASILK SVWYKYCNNA TNLKLKKIYF YWLCRDTHAF181EWFADLLQLL ESQMQERNNA GFLSYNIYLT GWDESQANHF AVHHDEEKDV ITGLKQKTLY241GRPNWDNEFK TIASQHPNTR IGVFLCGPEA LAETLSKQSI SNSESGPRGV HFIFNKENF
299 aa
Format
- Purity
- >90%
- Conjugate/Label
- Unconjugated
- Endotoxin Level
- Not Tested
- Format
- Liquid
- Formulation
- Tris, 50% Glycerol
- Purity Measurement Method
- SDS-PAGE (Coomassie Stain)
Storage & Handling
- Storage Conditions
- Avoid freeze-thaw cycles. Store working aliquots at 4°C for up to 1 week. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 1 year at -20°C/-80°C.
