MLZE Antibody
Catalog Number: LS-C398597
2 sizes / from $300.00
Antibody: Rabbit Polyclonal
Applications: Enzyme-Linked Immunosorbent Assay, Immunohistochemistry (general), Immunohistochemistry, Paraffin
Reactivity: Human
Format: Liquid
(Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.
Human MLZE Protein (Recombinant 6His-SUMO, N-terminus)
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| Expression System | Escherichia coli (Prokaryotic) |
| Format: | Liquid |
$372.00each
Catalog Number: LS-G56972-20
Catalog Number: LS-G56972
For bulk orders or custom formulations:
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- Description
- MLZE Protein LS-G56972 is a Recombinant Human MLZE produced in E. coli aa 1-508 with 6His-SUMO, N-terminus tag(s). For Research Use Only
- Category
- Proteins & Peptides > Proteins > Recombinant Proteins
- Alternative Names
- Gasdermin C | MLZE | Gasdermin-C
- Origin Species
- Human
- NCBI GenBank
- NM_031415
- SwissProt
- Q9BYG8
Protein
- Expression System
- Escherichia coli (Prokaryotic)
- Fusion Tag
- Hexahistidine Tag, Small Ubiquitin-like Modifier Tag
- Protein Type
- Recombinant
- Amino Acid Sequence
1aa 1-508|M PSMLERISKN LVKEIGSKDL TPVKYLLSAT KLRQFVILRK KKDSRSSFWE61QSDYVPVEFS LNDILEPSSS VLETVVTGPF HFSDIMIQKH KADMGVNVGI EVSVSGEASV121DHGCSLEFQI VTIPSPNLED FQKRKLLDPE PSFLKECRRR GDNLYVVTEA VELINNTVLY181DSSSVNILGK IALWITYGKG QGQGESLRVK KKALTLQKGM VMAYKRKQLV IKEKAILISD241DDEQRTFQDE YEISEMVGYC AARSEGLLPS FHTISPTLFN ASSNDMKLKP ELFLTQQFLS301GHLPKYEQVH ILPVGRIEEP FWQNFKHLQE EVFQKIKTLA QLSKDVQDVM FYSILAMLRD361RGALQDLMNM LELDSSGHLD GPGGAILKKL QQDSNHAWFN PKDPILYLLE AIMVLSDFQH421DLLACSMEKR ILLQQQELVR SILEPNFRYP WSIPFTLKPE LLAPLQSEGL AITYGLLEEC481GLRMELDNPR STWDVEAKMP LSALYGTLSL LQQLAEA
517 aa
Format
- Purity
- >90%
- Conjugate/Label
- Unconjugated
- Endotoxin Level
- Not Tested
- Format
- Liquid
- Formulation
- Tris, 50% Glycerol
- Purity Measurement Method
- SDS-PAGE (Coomassie Stain)
Storage & Handling
- Storage Conditions
- Avoid freeze-thaw cycles. Store working aliquots at 4°C for up to 1 week. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 1 year at -20°C/-80°C.
