LSBio
Staphylococcus aureus Enolase Protein (Recombinant 6His-SUMO, N-terminus)

(Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.

Staphylococcus aureus Enolase Protein (Recombinant 6His-SUMO, N-terminus)

ProteinLSBio Guarantee
Expression SystemEscherichia coli (Prokaryotic)
Format:Liquid
$414.00each
Catalog Number: LS-G64451-20

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Overview

Description
Staphylococcus aureus Enolase Protein LS-G64451 is a Recombinant Staphylococcus aureus Enolase produced in E. coli aa 1-434 with 6His-SUMO, N-terminus tag(s). For Research Use Only
Category
Proteins & Peptides > Proteins > Recombinant Proteins
Origin Species
Bac

Protein

Expression System
E.coli
Fusion Tag
6×His, SUMO
Protein Type
Recombinant
Amino Acid Sequence
1aa 1-434|M PIITDVYARE VLDSRGNPTV EVEVLTESGA FGRALVPSGA STGEHEAVEL
61RDGDKSRYLG KGVTKAVENV NEIIAPEIIE GEFSVLDQVS IDKMMIALDG TPNKGKLGAN
121AILGVSIAVA RAAADLLGQP LYKYLGGFNG KQLPVPMMNI VNGGSHSDAP IAFQEFMILP
181VGATTFKESL RWGTEIFHNL KSILSKRGLE TAVGDEGGFA PKFEGTEDAV ETIIQAIEAA
241GYKPGEEVFL GFDCASSEFY ENGVYDYSKF EGEHGAKRTA AEQVDYLEQL VDKYPIITIE
301DGMDENDWDG WKQLTERIGD RVQLVGDDLF VTNTEILAKG IENGIGNSIL IKVNQIGTLT
361ETFDAIEMAQ KAGYTAVVSH RSGETEDTTI ADIAVATNAG QIKTGSLSRT DRIAKYNQLL
421RIEDELFETA KYDGIKSFYN LDK

443 aa

Format

Purity
>90%
Conjugate/Label
Unconj
Endotoxin Level
Not Tested
Format
Liquid
Formulation
Tris, 50% Glycerol
Purity Measurement Method
SDS-PAGE

Storage & Handling

Storage Conditions
Avoid freeze-thaw cycles. Store working aliquots at 4°C for up to 1 week. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 1 year at -20°C/-80°C.

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To request an SDS/MSDS form for this product, please contact our Technical Support department at: technical@vectorlabs.com.