NPR3
Catalog Number: LS-C101221-200
200 µL / $401.00
Antibody: Rabbit Polyclonal
Applications: Immunofluorescence, Immunohistochemistry (general), Immunohistochemistry, Paraffin, Western Blot
Reactivity: Human
Format: Liquid
(Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.
Rat NPR3 Protein (Recombinant 6His-SUMO, N-terminus)
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| Expression System | Escherichia coli (Prokaryotic) |
| Format: | Liquid |
$372.00each
Catalog Number: LS-G56430-20
Catalog Number: LS-G56430
For bulk orders or custom formulations:
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- Description
- NPR3 Protein LS-G56430 is a Recombinant Rat NPR3 produced in E. coli aa 41-477 with 6His-SUMO, N-terminus tag(s). For Research Use Only
- Category
- Proteins & Peptides > Proteins > Recombinant Proteins
- Alternative Names
- ANPRC | C5orf23 | GUCY2B | NPR-C | NPRC | NPR3 | ANP-C | ANPR-C
- Origin Species
- Rat
- NCBI GenBank
- NM_000908
- SwissProt
- P17342
Protein
- Expression System
- Escherichia coli (Prokaryotic)
- Fusion Tag
- Hexahistidine Tag, Small Ubiquitin-like Modifier Tag
- Protein Type
- Recombinant
- Amino Acid Sequence
1aa 41-477| EALAAQKIEV LVLLPRDDSY LFSLARVRPA IEYALRSVEG NGTGRKLLPP61GTRFQVAYED SDCGNRALFS LVDRVAAARG AKPDLILGPV CEYAAAPVAR LASHWDLPML121SAGALAAGFQ HKDTEYSHLT RVAPAYAKMG EMMLALFRHH HWSRAALLYS DDKLERNCYF181TLEGVHEVFQ EEGLHTSAYN FDETKDLDLD DIVRYIQGSE RVVIMCASGD TIRRIMLAVH241RHGMTSGDYA FFNIELFNSS SYGDGSWKRG DKHDFEAKQA YSSLQTVTLL RTAKPEFEKF301SMEVKSSVEK QGLNEEDYVN MFVEGFHDAI LLYVLALHEV LRAGYSKKDG GKIIQQTWNR361TFEGIAGQVS IDANGDRYGD FSVVAMTDTE AGTQEVIGDY FGKEGRFKMR SNVKYPWGSL421KLRIDETRIV EHTNSSPCKS CGLEESA
447 aa
Format
- Purity
- >90%
- Conjugate/Label
- Unconjugated
- Endotoxin Level
- Not Tested
- Format
- Liquid
- Formulation
- Tris, 50% Glycerol
- Purity Measurement Method
- SDS-PAGE (Coomassie Stain)
Storage & Handling
- Storage Conditions
- Avoid freeze-thaw cycles. Store working aliquots at 4°C for up to 1 week. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 1 year at -20°C/-80°C.
