GPT / Alanine Transaminase Antibody
Catalog Number: LS-C406110
4 sizes / from $260.00
Antibody: Rabbit Polyclonal
Applications: Enzyme-Linked Immunosorbent Assay, Immunohistochemistry (general)
Reactivity: Human, Mouse, Rat
Format: Liquid
(Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.
Mouse GPT / Alanine Transaminase Protein (Recombinant 6His, N-terminus)
ProteinLSBio Guarantee
| Expression System | Yeast |
| Format: | Liquid |
$403.00each
Catalog Number: LS-G57348-20
Catalog Number: LS-G57348
For bulk orders or custom formulations:
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- Description
- GPT / Alanine Transaminase Protein LS-G57348 is a Recombinant Mouse GPT / Alanine Transaminase produced in Yeast aa 2-496 with 6His, N-terminus tag(s). For Research Use Only
- Category
- Proteins & Peptides > Proteins > Recombinant Proteins
- Alternative Names
- AAT1 | ALT1 | Alanine aminotransferase | Alanine aminotransferase 1 | GPT 1 | GPT1 | GPT
- Origin Species
- Mouse
- NCBI GenBank
- NM_005309
- SwissProt
- P24298
Protein
- Expression System
- Yeast
- Fusion Tag
- Hexahistidine Tag
- Protein Type
- Recombinant
- Amino Acid Sequence
1aa 2-496|A SQRNDRIQAS RNGLKGKVLT LDTMNPCVRR VEYAVRGPIV QRALELEQEL61RQGVKKPFTE VIRANIGDAQ AMGQRPITFF RQVLALCVYP NLLSSPDFPE DAKRRAERIL121QACGGHSLGA YSISSGIQPI REDVAQYIER RDGGIPADPN NIFLSTGASD AIVTMLKLLV181AGEGRARTGV LIPIPQYPLY SAALAELDAV QVDYYLDEER AWALDIAELR RALCQARDRC241CPRVLCVINP GNPTGQVQTR ECIEAVIRFA FEEGLFLMAD EVYQDNVYAE GSQFHSFKKV301LTEMGPPYAT QQELASFHSV SKGYMGECGF RGGYVEVVNM DAEVQKQMAK LMSVRLCPPV361PGQALMGMVV SPPTPSEPSF KQFQAERQEV LAELAAKAKL TEQVFNEAPG IRCNPVQGAM421YSFPQIQLPL KAVQRAQDLG LAPDMFFCLC LLEETGICVV PGSGFGQQEG TYHFRMTILP481PMEKLRVLLE KLRHFHAKFT HEYS
504 aa
Format
- Purity
- >90%
- Conjugate/Label
- Unconjugated
- Endotoxin Level
- Not Tested
- Format
- Liquid
- Formulation
- Tris, 50% Glycerol
- Purity Measurement Method
- SDS-PAGE (Coomassie Stain)
Storage & Handling
- Storage Conditions
- Avoid freeze-thaw cycles. Store working aliquots at 4°C for up to 1 week. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 1 year at -20°C/-80°C.
