SERPINB5 / Maspin Antibody
Catalog Number: LS-C192435
2 sizes / from $364.00
Antibody: Rabbit Polyclonal
Applications: Immunohistochemistry (general), Western Blot
Reactivity: Human, Mouse, Rat
Format: Liquid
Human SERPINB5 / Maspin Protein (Recombinant His)
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| Expression System | Escherichia coli (Prokaryotic) |
| Format: | Liquid |
$267.00each
Catalog Number: LS-G552-20
Catalog Number: LS-G552
For bulk orders or custom formulations:
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- Description
- Serine (or cysteine) proteinase inhibitor clade B (ovalbumin) member 5, also known as Maspin, is a tumor suppressor protein of serine proteinase inhibitor family. It plays an essential role in embryonic development through critical roles in cell adhesion. Also, it is present in normal breast and prostatic epithelial cells but downregulated in the respective carcinomas. Recombinant human Maspin, fused to His-tag at N-terminus, was expressed in E.coli and purified by using conventional chromatography.
- Category
- Proteins & Peptides > Proteins > Recombinant Proteins
- Alternative Names
- Maspin | Peptidase inhibitor 5 | PI5 | Protease inhibitor 5 (maspin) | SERPINB5 | Serpin B5 | PI-5
- Origin Species
- Hu
- NCBI GenBank
- NM_002639, NP_002630.2
- SwissProt
- P36952
Protein
- Expression System
- E.coli
- Fusion Tag
- 6×His
- Protein Type
- Recombinant
- Amino Acid Sequence
11-375aa|MG SSHHHHHHSS GLVPRGSHMD ALQLANSAFA VDLFKQLCEK EPLGNVLFSP61ICLSTSLSLA QVGAKGDTAN EIGQVLHFEN VKDVPFGFQT VTSDVNKLSS FYSLKLIKRL121YVDKSLNLST EFISSTKRPY AKELETVDFK DKLEETKGQI NNSIKDLTDG HFENILADNS181VNDQTKILVV NAAYFVGKWM KKFPESETKE CPFRVNKTDT KPVQMMNMEA TFCMGNIDSI241NCKIMELPFQ NKHLSMFILL PKDVEDESTG LEKIEKQLNS ESLSQWTNPS TMANAKVKLS301IPKFKVEKMI DPKACLENLG LKHIFSEDTS DFSGMSETKG VALSNVIHKV CLEITEDGGD361SIEVPGARIL QHKDELNADH PFIYIIRHNK TRNIIFFGKF CSP
403 aa
Format
- Purity
- >95%
- Conjugate/Label
- Unconj
- Endotoxin Level
- < 1.0 EU/µg
- Format
- Liquid
- Formulation
- 20 mM Tris-HCl, pH 8.0, 1 mM DTT, 10% Glycerol
- Purity Measurement Method
- SDS-PAGE
Storage & Handling
- Storage Conditions
- Short term: store at 2°C to 8°C for up to 1 week. Long term: aliquot and store at -20°C to -80°C. Avoid freeze-thaw cycles.
