CD95 / FAS Antibody
Catalog Number: LS-C211648
2 sizes / from $300.00
Antibody: Rabbit Polyclonal
Applications: Enzyme-Linked Immunosorbent Assay, Immunohistochemistry (general), Western Blot
Reactivity: Human
Format: Liquid
(Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.
Human CD95 / FAS Protein (Recombinant 10His, N-terminus)
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| Expression System | Escherichia coli (Prokaryotic) |
| Format: | Liquid |
$1272.00each
Catalog Number: LS-G136906-20
Catalog Number: LS-G136906
For bulk orders or custom formulations:
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- Description
- CD95 / FAS Protein LS-G136906 is a Recombinant Human CD95 / FAS produced in E. coli 26-335aa with 10His, N-terminus tag(s). For Research Use Only
- Category
- Proteins & Peptides > Proteins > Recombinant Proteins
- Alternative Names
- ALPS1A | APO-1 | APT1 | Apo-1 antigen | APO-1 cell surface antigen | Apo11 antigen | Apoptosis antigen 1 | CD95 antigen | Delta Fas/APO-1/CD95 | FAS | Fas AMA | FAS1 | Fasl receptors | FASLG receptor | FASTM | FAS 827dupA | Fasl receptor | TNFRSF6 | CD95
- Origin Species
- Human
- NCBI GenBank
- NM_152877
- SwissProt
- P25445
Protein
- Expression System
- Escherichia coli (Prokaryotic)
- Fusion Tag
- Decahistidine Tag
- Molecular Weight
- 40.6 kda
- Protein Type
- Recombinant
- Amino Acid Sequence
126-335aa|Q VTDINSKGLE LRKTVTTVET QNLEGLHHDG QFCHKPCPPG ERKARDCTVN61GDEPDCVPCQ EGKEYTDKAH FSSKCRRCRL CDEGHGLEVE INCTRTQNTK CRCKPNFFCN121STVCEHCDPC TKCEHGIIKE CTLTSNTKCK EEGSRSNLGW LCLLLLPIPL IVWVKRKEVQ181KTCRKHRKEN QGSHESPTLN PETVAINLSD VDLSKYITTI AGVMTLSQVK GFVRKNGVNE241AKIDEIKNDN VQDTAEQKVQ LLRNWHQLHG KKEAYDTLIK DLKKANLCTL AEKIQTIILK301DITSDSENSN FRNEIQSLV
319 aa
Format
- Purity
- >85%
- Conjugate/Label
- Unconjugated
- Endotoxin Level
- Not Tested
- Format
- Liquid
- Formulation
- Tris, 50% Glycerol
- Purity Measurement Method
- SDS-PAGE (Coomassie Stain)
Storage & Handling
- Storage Conditions
- Store lyophilized at -20°C or -80°C for up to 1 year. Once reconstituted: store undiluted at 4°C for up to 1 week. Aliquot and store undiluted at -20°C or -80°C for up to 6 months. Avoid freeze/thaw cycles.
