Rat HSPA1B ELISA Kit (Custom)
Catalog Number: LS-F65297-1
1 plate / $683.00
Reactivity: Rat
Format: 96-Well Strip Plate
(Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.
Mouse HSPA1B Protein (Recombinant 6His-SUMO, N-terminus)
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| Expression System | Escherichia coli (Prokaryotic) |
| Format: | Liquid |
$372.00each
Catalog Number: LS-G56335-20
Catalog Number: LS-G56335
For bulk orders or custom formulations:
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- Description
- HSPA1B Protein LS-G56335 is a Recombinant Mouse HSPA1B produced in E. coli aa 2-642 with 6His-SUMO, N-terminus tag(s). For Research Use Only
- Category
- Proteins & Peptides > Proteins > Recombinant Proteins
- Alternative Names
- Heat shock 70kDa protein 1B | Heat shock 70 kDa protein 1/2 | HSP70-1/HSP70-2 | HSPA1 | HSP70-2 | HSPA1B | Heat shock 70kD protein 1B | HSP70-1B | HSP70.1/HSP70.2
- Origin Species
- Mouse
Protein
- Expression System
- Escherichia coli (Prokaryotic)
- Fusion Tag
- Hexahistidine Tag, Small Ubiquitin-like Modifier Tag
- Protein Type
- Recombinant
- Amino Acid Sequence
1aa 2-642|A KNTAIGIDLG TTYSCVGVFQ HGKVEIIAND QGNRTTPSYV AFTDTERLIG61DAAKNQVALN PQNTVFDAKR LIGRKFGDAV VQSDMKHWPF QVVNDGDKPK VQVNYKGESR121SFFPEEISSM VLTKMKEIAE AYLGHPVTNA VITVPAYFND SQRQATKDAG VIAGLNVLRI181INEPTAAAIA YGLDRTGKGE RNVLIFDLGG GTFDVSILTI DDGIFEVKAT AGDTHLGGED241FDNRLVSHFV EEFKRKHKKD ISQNKRAVRR LRTACERAKR TLSSSTQASL EIDSLFEGID301FYTSITRARF EELCSDLFRG TLEPVEKALR DAKMDKAQIH DLVLVGGSTR IPKVQKLLQD361FFNGRDLNKS INPDEAVAYG AAVQAAILMG DKSENVQDLL LLDVAPLSLG LETAGGVMTA421LIKRNSTIPT KQTQTFTTYS DNQPGVLIQV YEGERAMTRD NNLLGRFELS GIPPAPRGVP481QIEVTFDIDA NGILNVTATD KSTGKANKIT ITNDKGRLSK EEIERMVQEA ERYKAEDEVQ541RDRVAAKNAL ESYAFNMKSA VEDEGLKGKL SEADKKKVLD KCQEVISWLD SNTLADKEEF601VHKREELERV CSPIISGLYQ GAGAPGAGGF GAQAPPKGAS GSGPTIEEVD
650 aa
Format
- Purity
- >90%
- Conjugate/Label
- Unconjugated
- Endotoxin Level
- Not Tested
- Format
- Liquid
- Formulation
- Tris, 50% Glycerol
- Purity Measurement Method
- SDS-PAGE (Coomassie Stain)
Storage & Handling
- Storage Conditions
- Avoid freeze-thaw cycles. Store working aliquots at 4°C for up to 1 week. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 1 year at -20°C/-80°C.
