Human SLFN5 Protein (Recombinant GST)
Catalog Number: LS-G36839
2 sizes / from $489.00
Expression System Tobacco / Plant-Based Expression
Format: Liquid
Purified recombinant protein SLFN5 was analyzed by SDS-PAGE gel and Coomassie Blue Staining
Human SLFN5 Protein (Recombinant Myc-DDK (Flag))
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| Expression System | Human Embryonic Kidney 293 |
| Format: | Liquid |
$1130.00each
Catalog Number: LS-G72999-20
Catalog Number: LS-G72999
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- Description
- Purified recombinant protein of Homo sapiens schlafen family member 5 (SLFN5).
- Category
- Proteins & Peptides > Proteins > Recombinant Proteins
- Alternative Names
- SLFN5 | Schlafen family member 5
- Origin Species
- Human
- SwissProt
- Q08AF3
Protein
- Expression System
- Human Embryonic Kidney 293
- Fusion Tag
- c-Myc Epitope Tag (EQKLISEEDL), FLAG Octapeptide Tag (DYKDDDDK)
- Molecular Weight
- 100.9 kDa
- Protein Type
- Recombinant
- Amino Acid Sequence
1MSLRIDVDTN FPECVVDAGK VTLGTQQRQE MDPRLREKQN EIILRAVCAL LNSGGGIIKA61EIENKGYNYE RHGVGLDVPP IFRSHLDKMQ KENHFLIFVK SWNTEAGVPL ATLCSNLYHR121ERTSTDVMDS QEALAFLKCR TQTPTNINVS NSLGPQAAQG SVQYEGNINV SAAALFDRKR181LQHLEKLNLP ESTHVEFVMF STDVSHCVKD RLPKCVSAFA NTEGGYVFFG VHDETCQVIG241CEKEKIDLTS LRASIDGCIK KLPVHHFCTQ RPEIKYVLNF LEVHDKGALR GYVCAIKVEK301FCCAVFAKVP SSWQVKDNRV RQLPTREWTA WMMEADPDLS RCPEMVLQLS LSSATPRSKP361VCIHKNSECL KEQQKRYFPV FSDRVVYTPE SLYKELFSQH KGLRDLINTE MRPFSQGILI421FSQSWAVDLG LQEKQGVICD ALLISQNNTP ILYTIFSKWD AGCKGYSMIV AYSLKQKLVN481KGGYTGRLCI TPLVCVLNSD RKAQSVYSSY LQIYPESYNF MTPQHMEALL QSLVIVLLGF541KSFLSEELGS EVLNLLTNKQ YELLSKNLRK TRELFVHGLP GSGKTILALR IMEKIRNVFH601CEPANILYIC ENQPLKKLVS FSKKNICQPV TRKTFMKNNF EHIQHIIIDD AQNFRTEDGD661WYGKAKFITQ TARDGPGVLW IFLDYFQTYH LSCSGLPPPS DQYPREEINR VVPQCRSNSTRTRPLEQKLISEEDLAANDILDYKDDDDKV
719 aa + 31 aa (cloning site & tags)
Format
- Purity
- >80%
- Conjugate/Label
- Unconjugated
- Endotoxin Level
- Not Tested
- Format
- Liquid
- Formulation
- Supplied in 25 mM Tris.HCl, pH 7.3, 100 mM glycine, 10% glycerol.
- Purity Measurement Method
- SDS-PAGE (Coomassie Stain)
Storage & Handling
- Storage Conditions
- Store at -80°C for up to 12 months. Avoid freeze/thaw cycles.
