PPOX Antibody
Catalog Number: LS-C296009
5 sizes / from $263.00
Antibody: Rabbit Polyclonal
Applications: Enzyme-Linked Immunosorbent Assay, Immunocytochemistry, Immunoprecipitation, Western Blot
Reactivity: Human
Format: Liquid
(Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.
Human PPOX Protein (Recombinant 6His-SUMO, N-terminus)
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| Expression System | Escherichia coli (Prokaryotic) |
| Format: | Liquid |
$330.00each
Catalog Number: LS-G56462-20
Catalog Number: LS-G56462
For bulk orders or custom formulations:
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- Description
- PPOX Protein LS-G56462 is a Recombinant Human PPOX produced in E. coli aa 1-477 with 6His-SUMO, N-terminus tag(s). For Research Use Only
- Category
- Proteins & Peptides > Proteins > Recombinant Proteins
- Alternative Names
- PPO | PPOX | Protoporphyrinogen oxidase | V290M | Variegate porphyria | VP
- Origin Species
- Human
- NCBI GenBank
- NM_000309
- SwissProt
- P50336
Protein
- Expression System
- Escherichia coli (Prokaryotic)
- Fusion Tag
- Hexahistidine Tag, Small Ubiquitin-like Modifier Tag
- Protein Type
- Recombinant
- Amino Acid Sequence
1aa 1-477|M GRTVVVLGGG ISGLAASYHL SRAPCPPKVV LVESSERLGG WIRSVRGPNG61AIFELGPRGI RPAGALGART LLLVSELGLD SEVLPVRGDH PAAQNRFLYV GGALHALPTG121LRGLLRPSPP FSKPLFWAGL RELTKPRGKE PDETVHSFAQ RRLGPEVASL AMDSLCRGVF181AGNSRELSIR SCFPSLFQAE QTHRSILLGL LLGAGRTPQP DSALIRQALA ERWSQWSLRG241GLEMLPQALE THLTSRGVSV LRGQPVCGLS LQAEGRWKVS LRDSSLEADH VISAIPASVL301SELLPAEAAP LARALSAITA VSVAVVNLQY QGAHLPVQGF GHLVPSSEDP GVLGIVYDSV361AFPEQDGSPP GLRVTVMLGG SWLQTLEASG CVLSQELFQQ RAQEAAATQL GLKEMPSHCL421VHLHKNCIPQ YTLGHWQKLE SARQFLTAHR LPLTLAGASY EGVAVNDCIE SGRQAAVSVL481GTEPNS
486 aa
Format
- Purity
- >90%
- Conjugate/Label
- Unconjugated
- Endotoxin Level
- Not Tested
- Format
- Liquid
- Formulation
- Tris, 50% Glycerol
- Purity Measurement Method
- SDS-PAGE (Coomassie Stain)
Storage & Handling
- Storage Conditions
- Avoid freeze-thaw cycles. Store working aliquots at 4°C for up to 1 week. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 1 year at -20°C/-80°C.
