GOLM1 / GP73 / GOLPH2 Antibody
Catalog Number: LS-C346328
2 sizes / from $281.00
Antibody: Rabbit Polyclonal
Applications: Immunofluorescence, Immunohistochemistry (general), Western Blot
Reactivity: Human, Mouse, Rat
Format: Liquid
Purified recombinant protein GOLM1 was analyzed by SDS-PAGE gel and Coomassie Blue Staining
Human GOLM1 / GP73 / GOLPH2 Protein (Recombinant Myc-DDK (Flag))
ProteinLSBio Guarantee
| Expression System | Human Embryonic Kidney 293 |
| Format: | Liquid |
$1130.00each
Catalog Number: LS-G71714-20
Catalog Number: LS-G71714
For bulk orders or custom formulations:
Request a QuoteOverview
- Description
- Purified Recombinant protein of human golgi membrane protein 1 (GOLM1), transcript variant 1.
- Category
- Proteins & Peptides > Proteins > Recombinant Proteins
- Alternative Names
- BA379P1.3 | Golgi membrane protein GP73 | Golgi phosphoprotein 2 | Golgi protein | 73-kD | gp73 | GOLPH2 | PSEC0257 | C9orf155 | Golgi membrane protein 1 | GOLM1
- Origin Species
- Human
- NCBI GenBank
- NM_016548
- SwissProt
- Q8NBJ4
Protein
- Expression System
- Human Embryonic Kidney 293
- Fusion Tag
- c-Myc Epitope Tag (EQKLISEEDL), FLAG Octapeptide Tag (DYKDDDDK)
- Molecular Weight
- 45.2 kDa
- Protein Type
- Recombinant
- Amino Acid Sequence
1MMGLGNGRRS MKSPPLVLAA LVACIIVLGF NYWIASSRSV DLQTRIMELE GRVRRAAAER61GAVELKKNEF QGELEKQREQ LDKIQSSHNF QLESVNKLYQ DEKAVLVNNI TTGERLIRVL121QDQLKTLQRN YGRLQQDVLQ FQKNQTNLER KFSYDLSQCI NQMKEVKEQC EERIEEVTKK181GNEAVASRDL SENNDQRQQL QALSEPQPRL QAAGLPHTEV PQGKGNVLGN SKSQTPAPSS241EVVLDSKRQV EKEETNEIQV VNEEPQRDRL PQEPGREQVV EDRPVGGRGF GGAGELGQTP301QVQAALSVSQ ENPEMEGPER DQLVIPDGQE EEQEAAGEGR NQQKLRGEDD YNMDENEAES361ETDKQAALAG NDRNIDVFNV EDQKRDTINL LDQREKRNHT LTRTRPLEQKLISEEDLAANDILDYKDDDDKV
401 aa + 31 aa (cloning site & tags)
Format
- Purity
- >80%
- Conjugate/Label
- Unconjugated
- Endotoxin Level
- Not Tested
- Format
- Liquid
- Formulation
- Supplied in 25 mM Tris.HCl, pH 7.3, 100 mM glycine, 10% glycerol.
- Purity Measurement Method
- SDS-PAGE (Coomassie Stain)
Storage & Handling
- Storage Conditions
- Store at -80°C for up to 12 months. Avoid freeze/thaw cycles.
