EPHX1 / Epoxide Hydrolase 1 Antibody
Catalog Number: LS-C192763
2 sizes / from $364.00
Antibody: Rabbit Polyclonal
Applications: Immunohistochemistry (general), Western Blot
Reactivity: Human, Mouse, Rat
Format: Liquid
(Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.
Human EPHX1 / Epoxide Hydrolase 1 Protein (Recombinant 6His, N-terminus)
ProteinLSBio Guarantee
| Expression System | Escherichia coli (Prokaryotic) |
| Format: | Lyophilized |
$330.00each
Catalog Number: LS-G137012-20
Catalog Number: LS-G137012
For bulk orders or custom formulations:
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- Description
- EPHX1 / Epoxide Hydrolase 1 Protein LS-G137012 is a Recombinant Human EPHX1 / Epoxide Hydrolase 1 produced in E. coli 1-455aa with 6His, N-terminus tag(s). For Research Use Only
- Category
- Proteins & Peptides > Proteins > Recombinant Proteins
- Alternative Names
- Epoxide hydratase | Epoxide hydrolase | Epoxide hydrolase 1 | EPHX1 | HYL1 | MEH | Microsomal epoxide hydrolase | EPHX | EPOX
- Origin Species
- Human
- NCBI GenBank
- NM_000120
- SwissProt
- P07099
Protein
- Expression System
- Escherichia coli (Prokaryotic)
- Fusion Tag
- Hexahistidine Tag
- Molecular Weight
- 56.9 kDa
- Protein Type
- Recombinant
- Amino Acid Sequence
11-455aa|MW LEILLTSVLG FAIYWFISRD KEETLPLEDG WWGPGTRSAA REDDSIRPFK61VETSDEEIHD LHQRIDKFRF TPPLEDSCFH YGFNSNYLKK VISYWRNEFD WKKQVEILNR121YPHFKTKIEG LDIHFIHVKP PQLPAGHTPK PLLMVHGWPG SFYEFYKIIP LLTDPKNHGL181SDEHVFEVIC PSIPGYGFSE ASSKKGFNSV ATARIFYKLM LRLGFQEFYI QGGDWGSLIC241TNMAQLVPSH VKGLHLNMAL VLSNFSTLTL LLGQRFGRFL GLTERDVELL YPVKEKVFYS301LMRESGYMHI QCTKPDTVGS ALNDSPVGLA AYILEKFSTW TNTEFRYLED GGLERKFSLD361DLLTNVMLYW TTGTIISSQR FYKENLGQGW MTQKHERMKV YVPTGFSAFP FELLHTPEKW421VRFKYPKLIS YSYMVRGGHF AAFEEPELLA QDIRKFLSVL ERQ
463 aa
Format
- Purity
- >85%
- Conjugate/Label
- Unconjugated
- Endotoxin Level
- Not Tested
- Format
- Lyophilized
- Formulation
- Lyophilized from Tris, 50% Glycerol
- Purity Measurement Method
- SDS-PAGE (Coomassie Stain)
Storage & Handling
- Storage Conditions
- Store at -80°C for up to 1 year. Avoid freeze-thaw cycles.
