ATP5A1 / ATP Synthase Alpha Antibody
Catalog Number: LS-C356829-100
100 µL / $394.00
Antibody: Rabbit Polyclonal
Applications: Western Blot
Reactivity: Human, Mouse, Rat
Format: Liquid
(Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.
Human ATP5A1 / ATP Synthase Alpha Protein (Recombinant 6His, N-terminus)
ProteinLSBio Guarantee
| Expression System | Yeast |
| Format: | Liquid |
$343.00each
Catalog Number: LS-G57122-20
Catalog Number: LS-G57122
For bulk orders or custom formulations:
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- Description
- ATP5A1 / ATP Synthase Alpha Protein LS-G57122 is a Recombinant Human ATP5A1 / ATP Synthase Alpha produced in Yeast aa 44-553 with 6His, N-terminus tag(s). For Research Use Only
- Category
- Proteins & Peptides > Proteins > Recombinant Proteins
- Alternative Names
- ATP5AL2 | ATP5A1 | ATP5A | HATP1 | Mitochondrial ATP synthase | MOM2 | ORM | OMR | ATPM
- Origin Species
- Human
- NCBI GenBank
- NM_004046
- SwissProt
- P25705
Protein
- Expression System
- Yeast
- Fusion Tag
- Hexahistidine Tag
- Protein Type
- Recombinant
- Amino Acid Sequence
1aa 44-553| QKTGTAEMSS ILEERILGAD TSVDLEETGR VLSIGDGIAR VHGLRNVQAE61EMVEFSSGLK GMSLNLEPDN VGVVVFGNDK LIKEGDIVKR TGAIVDVPVG EELLGRVVDA121LGNAIDGKGP IGSKTRRRVG LKAPGIIPRI SVREPMQTGI KAVDSLVPIG RGQRELIIGD181RQTGKTSIAI DTIINQKRFN DGSDEKKKLY CIYVAIGQKR STVAQLVKRL TDADAMKYTI241VVSATASDAA PLQYLAPYSG CSMGEYFRDN GKHALIIYDD LSKQAVAYRQ MSLLLRRPPG301REAYPGDVFY LHSRLLERAA KMNDAFGGGS LTALPVIETQ AGDVSAYIPT NVISITDGQI361FLETELFYKG IRPAINVGLS VSRVGSAAQT RAMKQVAGTM KLELAQYREV AAFAQFGSDL421DAATQQLLSR GVRLTELLKQ GQYSPMAIEE QVAVIYAGVR GYLDKLEPSK ITKFENAFLS481HVVSQHQALL GTIRADGKIS EQSDAKLKEI VTNFLAGFEA
520 aa
Format
- Purity
- >90%
- Conjugate/Label
- Unconjugated
- Endotoxin Level
- Not Tested
- Format
- Liquid
- Formulation
- Tris, 50% Glycerol
- Purity Measurement Method
- SDS-PAGE (Coomassie Stain)
Storage & Handling
- Storage Conditions
- Avoid freeze-thaw cycles. Store working aliquots at 4°C for up to 1 week. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 1 year at -20°C/-80°C.
