HP / Haptoglobin Antibody
Primary AntibodyLSBio Guarantee
| Antibody: | Goat Polyclonal |
| Applications: | Enzyme-Linked Immunosorbent Assay, Other |
| Reactivity: | Pig |
| Format: | Lyophilized |
$570.00each
Catalog Number: LS-C185084-1
Catalog Number: LS-C185084
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- Description
- Haptoglobin antibody LS-C185084 is an unconjugated goat polyclonal antibody to pig Haptoglobin (HP). Validated for ELISA and IE.
- Application
- ELISA, Other
- Reactivity
- Por
- Intended Use
- Research Use Only
- Guarantees
- This antibody carries the LSBio 100% Guarantee. ✓
- Category
- Antibodies > Primary Antibodies > Polyclonal Antibodies
- Alternative Names
- Binding peptide | Haptoglobin alpha(1S)-beta | Haptoglobin, beta polypeptide | Haptoglobin | Haptoglobin alpha(2FS)-beta | Haptoglobin, alpha polypeptide | HP2ALPHA2 | BP | Zonulin | HP | HPA1S
- UniProt Number
- P00738
- NCBI GenBank
- NM_005143|NP_005134.1
- SwissProt
- P00738
Target
- Target
- Pig HP / Haptoglobin
- Antigen Species
- Pig
- Epitope
- Porcine haptoglobin. In immunoelectrophoresis and radial immunodiffusion (Ouchterlony) against fresh normal swine plasma a single precipitin line is obtained which shows a reaction of identity with the precipitin line obtained with purified haptoglobin. No reaction is obtained with any other plasma protein component or serum. Does not crossreact with bovine, feline, chicken, canine, duck, guinea pig, hamster, equine, human, monkey, mouse, pigeon, rat, sheep or turkey.
- Gene Name
- HP
Antibody
- Host Species
- Goat
- Clonality
- Polyclonal
- Isotype
- IgG
- Origin Species
- Human
Immunogen
- Immunogen
- Porcine haptoglobin
Format
- Conjugate/Label
- Unconjugated
- Format
- Lyophilized
- Formulation
- Lyophilized
- Volume
- 1 Milliliter
- Preservative
- No
- Purification Method
- Unpurified (Serum / Ascites / Supernatant)
Storage & Handling
- Storage Conditions
- Lyophilized powder may be stored at -20°C. Stable for 1 year at -20°C. Aliquot to avoid freeze-thaw cycles. Store at -20°C. Reconstituted product is stable for 1 year at -20°C.