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TAS2R10 / TRB2

taste receptor, type 2, member 10

TAS2R10 / TRB2 belongs to the family of candidate taste receptors that are members of the G-protein-coupled receptor superfamily. These proteins are specifically expressed in the taste receptor cells of the tongue and palate epithelia. They are organized in the genome in clusters and are genetically linked to loci that influence bitter perception in mice and humans. In functional expression studies, they respond to bitter tastants. This gene maps to the taste receptor gene cluster on chromosome 12p13.

Gene Name: taste receptor, type 2, member 10
Family/Subfamily: GPCR , Taste
Synonyms: TAS2R10, TRB2, T2R10
Target Sequences: NM_023921 NP_076410.1 Q9NYW0

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Proteins (2)
Recombinant (2)
TAS2R10 / TRB2 (2)
No (2)
GST (1)
GST, N-terminus (1)
Human (2)
Wheat Germ Extract (2)
Purified (1)
TAS2R10 / TRB2 Protein - 12.5% SDS-PAGE Stained with Coomassie Blue.
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Wheat Germ Extract
GST, N-terminus
10 µg/$479; 25 µg/$670
TAS2R10 / TRB2 Protein - 12.5% SDS-PAGE of human TAS2R10 stained with Coomassie Blue
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Wheat Germ Extract
GST
48.29 kDa
2 µg/$439
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If you do not find the reagent or information you require, please contact Customer.Support@LSBio.com to inquire about additional products in development.

PLEASE NOTE

For RESEARCH USE ONLY. Intended for use by laboratory professionals. Not intended for human diagnostic or therapeutic purposes.

The data on this page has been compiled from LifeSpan internal sources, the National Center for Biotechnology Information (NCBI), and The Universal Protein Resource (UniProt).