Rabbit Milk Proteins

Goat

Rabbit (tested or 100% immunogen sequence identity)

IgG Polyclonal

Unconjugated

Antiserum

Unmodified

Pooled whole rabbit milk

Rabbit milk proteins. In immunoelectrophoresis against rabbit milk precipitation of not less than 8 different proteins may be obtained. However the number of visible precipitin lines varies widely among individual specimens of rabbit milk. The total concentration of protein, their proportion of the different protein components change markedly during the course of lactation. A protein detected in a rabbit secretion may be of secretory origin, or it may be a plasma protein presumably entering in the secretion from the surrounding capillary vessels and through interstitial tissues. Virtually every plasma protein may also be present at a detectable level in milk. Not all precipitable proteins have been identified. Known proteins include secretory IgA and other immunoglobulins, free secretory component, lactoferrin, components of the complement system and albumin.

• ELISA
• Immunoelectrophoresis

Immunoelectrophoresis: 120 ul against 2 ul serum or equivalent

Lyophilized

1 ml Sterile distilled water

Lyophilized powder may be stored at -20°C. Stable for 1 year at -20°C. Aliquot to avoid freeze-thaw cycles. Store at -20°C. Reconstituted product is stable for 1 year at -20°C.

For research use only. Intended for use by laboratory professionals.

This antibody carries the LSBio 100% Guarantee.